It’s called ‘Triple Crème’ for a reason. This cheese made with fresh Canadian goat milk won best in its class in the 2018 World Championship Cheese Contest. It's the ultimate creamy, buttery indulgence.

AWARDS

• 2018 - Best in class - World Championship Cheese Contest
• 2010 - 2nd in its category - Royal Agricultural Winter Fair

AVAILABLE SIZES
180 g

PERFECT PAIRING
A cold pilsner beer