Directions

1. In a large bowl, mix together shallots and ground beef. Season with ½ tsp of sea salt and ground black pepper. Shape into 4 patties.
2. In a bowl, add Woolwich Dairy Original Soft Fresh Goat Cheese, orange and lemon zest and orange juice. Using a fork, combine until smooth.
3. Grate beets and season with ½ tsp of sea salt and ground black pepper.
4. Heat the barbecue on high, or use a grill pan on the stove at high heat. Grill beef patties for 3-4 minutes per side until fully cooked. Get your buns nice and toasty while the burgers cook.
5. To construct the burgers, place a grilled beef patty atop a hamburger bun, spread with the citrus goat cheese mixture and top with Boston lettuce, beets and bacon. Serve immediately.